36 Hours in St. Louis

Saint Louis is on the comeback trail.  Don’t take it from us – listen to Elaine Glusac of the New York Times in her article from Sunday’s edition, “The city, with its once-quiet, now-vibrant downtown, offers new restaurants, microbreweries and a rich array of cultural venues, including a museum that pays tribute to the blues.”  The lengthy and quite thorough article focuses on our part of the city, the central corridor, and describes a possible 36-hour journey through entertainment, culture, history, fine dining, and natural splendor.  You can read the full article here.


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